Green Gram Flour / பாசிப்பயறு மாவு

Pure Green Gram Flour – Nutritious, Versatile & Naturally Beneficial

At ABBULUS, our Green Gram Flour is finely milled from premium whole green gram to retain its natural nutrition, freshness, and quality. Rich in plant-based protein, it is a wholesome choice for health-conscious cooking and traditional recipes.

Beyond the kitchen, it is also valued for its natural skin benefits, making it a time-tested choice for gentle cleansing and care.

Why Choose ABBULUS Green Gram Flour?

• 100% Pure & Finely Milled
• High in Plant-Based Protein
• No Additives or Preservatives
• Multi-purpose: Food & Skincare Use
• Naturally Processed to Retain Nutrients
• Freshly Ground for Better Taste & Quality

Health & Nutritional Benefits

Green gram flour is a powerful, nutrient-rich ingredient:

• Supports muscle health with high protein content
• Aids digestion and promotes gut health
• Provides sustained energy
• Suitable for balanced and healthy diets

Traditional Skincare Benefits

A natural and gentle alternative to chemical-based products:

• Acts as a mild exfoliator
• Helps in removing excess oil and impurities
• Promotes naturally brighter and clearer skin
• Suitable for regular use as a face wash or pack

How to Use Green Gram Flour

Cooking Uses

• Adai & Cheela
• Healthy Pancakes
• Thickening Agent for Gravies
• Protein-Rich Recipes

Skincare Uses

• Face Wash (mix with water or milk)
• Face Pack (with turmeric or rose water)

What Makes It Special?

ABBULUS Green Gram Flour is:

• Made from carefully selected whole green gram
• Finely milled for smooth texture
• Free from chemicals and artificial processing

Just pure, freshly milled green gram – nothing else.